Recipes

In Breakfast/ Desserts/ Recipes/ Sport Fuel/ Vegan

The Primal Rocket Fuel Pudding

23rd September 2014 By greensofthestoneage

Ch-ch-ch-chia!!! That’s right this rocket fuel of a pudding will give you all that you need to push through that ever so gruelling workout.  Eat it 30 minutes to…

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In Breakfast/ Recipes/ Snacks/ Vegan

Paleo Chocolate Orange Superfood Granola

23rd September 2014 By greensofthestoneage

I have always been a big fan of cereal, well mainly granola – it’s the perfect breakfast, the perfect yogurt topper and the perfect snack!  I have to say…

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In Desserts/ Recipes

Paleo Pecan Pie

22nd September 2014 By greensofthestoneage

Pecan Pie… mmmmm… Everytime I look at the pictures I can remember the aroma being wafted around my kitchen.  When you’re in need of a good wholesome pie, nothing…

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In Lunch/ Main/ Recipes

Paleo Sundried Tomato Ravioli With a Lemon and Garlic Tuna Filling

21st September 2014 By greensofthestoneage

Makes: Roughly 20 Ravioli Prep Time: Approx 40 minutes Cooking Time: 5 minutes Ingredients: Paleo Sundried Tomato Pasta: 1 cup tapioca flour 3/4 cup almond flour 1 tbsp coconut…

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In Main/ Recipes/ Vegan

Paleo Venezuelan Chocolate Chicken (with a vegan substitution)

21st September 2014 By greensofthestoneage

Being a huge chocolate fan I have always wanted to dabble with adding to savoury dishes.  I decided to brave it and came up with my own unique adaptation…

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In Article/ Breakfast/ Desserts/ Recipes/ Sport Recovery/ Vegan

Primal Protein Porridge

21st September 2014 By greensofthestoneage

So I decided to invent this Primal Protein Porridge, but with a slight catch – it’s nut free and made with fruit! Packed full of protein, calcium, flavonoids, antioxidants…

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In Breakfast/ Desserts/ Sport Recovery/ Vegan

The Tahini Tantaliser

21st September 2014 By greensofthestoneage

“Tahini? Tahini!” I hear you say.  Yes that’s right, tahini! I think in the UK tahini is very much an underrated food source, and often thought of as being…

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In Article/ Breakfast/ Lunch/ Vegetarian

Super Spicy Minted Scrambled Eggs

21st September 2014 By greensofthestoneage

Serves: 1 person Cooking time: Roughly 5-10 minutes Ingredients: Scrambled Eggs: 25g raw salted grass fed butter (halved) 1/2 tsp nigella seeds 1/4-1/2 tsp cayenne pepper 1 spring onion…

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In Desserts/ Recipes

Georgie’s Perfectly Primal Carrot Cake

20th September 2014 By greensofthestoneage

Makes: Roughly 12 slices Prep time: 30 minutes Cooking time: 50 minutes Ingredients: Cake batter: 100g peeled and diced sweet potato 4 eggs (for a Vegan option substitute each…

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