“Tahini? Tahini!” I hear you say. Yes that’s right, tahini!
I think in the UK tahini is very much an underrated food source, and often thought of as being used in savoury dishes, but in my eyes it is a bonified superfood.
- It has 20% complete protein, making it a higher source of protein than most nuts.
- It contains a whopping 426mg of calcium per 100g, which is over 1/2 of your RDA!
- It aids in liver detoxification.
- It’s high in B vitamins and vitamin E.
- It helps to prevent anaemia, promote cell growth and even maintain muscle tone.
- It’s rich in minerals such as phosphorus, potassium and iron.
- It’s great for your skin (always a bonus!)
This is definitely the quickest and easiest Paleo post-workout dessert ever and is perfect for kids too. (My baby even loves this!)
Serves: 1 person
Cooking time: 2 minutes!
Ingredients:
1/2 pear roughly chopped
1 small banana roughly chopped
Handful of blueberries
Handful of raspberries
2 tbsp tahini
1 small square 90% chocolate broken into chips or 10g grated cacao (May want to add 1tsp raw honey or maple syrup if you use cacao dependent upon your tastes)
Method:
Place all of the ingredients into a microwave safe bowl, microwave for 1:30 mins and enjoy!!!
Alternatively heat in a pan on a low heat unti it just begins to bubble and transfer to a bowl.
2 Comments
joey
8th October 2015 at 6:02 amyou cook the fruit too?
greensofthestoneage
8th October 2015 at 2:00 pmYes you cook the fruit too 🙂