Over the past few years, jackfruit has fast become a vegan foodie hit. It’s often used as a meat substitute in certain dishes as after about an hour of cooking it starts to take on a meaty texture. So, that’s why not so long ago I whipped up a Sweet and Sour Jackfruit Chicken dish as it’s one of my fave take away dishes. Although I have never been a red meat fan, I’ve only tried it a couple of…
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