Sometimes eating vegetables can be a little boring – most days I just boil/steam my veggies and simply sprinkle them with a little pink salt, extra virgin olive oil, and sometimes apple cider vinegar. But eating the same thing day in, day out can be a little too Groundhog-esque so-to-speak. That’s why I came up with this simple yet yummy side dish – it might sound like an odd combination of ingredients but I assure you the sweet nuttiness of…
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In Main/ Recipes/ Sides/ Vegan/ Vegetarian
