I have been obsessed with purple sweet potatoes for an incredibly long time – they’re just so vibrant in colour and have the most beautiful taste and texture that I can only liken to roasted chestnuts. They are however quite hard to source within in the UK – I originally bought mine from Riverford Organic when they were in season but you can find them quite often on Ocado too. Although I have to say that the quality of Riverford’s was…
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In Article/ Desserts/ Recipes/ Vegetarian
